
Watch Big move.
The work speaks louder than the deck. A sample of what lands on the feed.



Why Big hits.
Big Tuna worked the line in Chicago kitchens long before he worked a camera, and the speed shows. No tripod ballet, no plated-for-the-grid perfectionism β just a cook who can turn whatever's in the fridge into something loud, fast, and weirdly impossible to scroll past. The first viral clip was filmed in one take, because every clip is.
Chaos with a recipe underneath
Tuna's signature is the pantry-raid cook-along: a frantic, funny, genuinely useful recipe delivered at a pace that turns the kitchen sounds themselves into a format. Five of those sound beds have gone viral on their own, detached from the videos entirely β and 3.1 million people have saved a recipe to actually make later.
βIf a recipe needs forty steps and a tripod, it's not a recipe. It's a hostage situation.β
For Chipotle and Crocs, Big Tuna offers something most food content can't: native, in-the-moment integration that feels like a friend cooking, not a brand selling. The product ends up in the bit because it earns its place in the meal β and the audience trusts Tuna enough to put it on their own grocery list.
Same agency, different worlds
More of the roster.
Ready to put Big to work?
Tell us the brief. Weβll tell you exactly how loud it can get.



